Korean Lamb Roast

"Our Korean lamb reinvents the classic roast lamb with a kick of spice and flavours of sesame. We've served ours with our irresistible sticky sesame potatoes."
Prep time:
15 min
Cook time:
2 hr 30 min
Servings:
8 people

Health Score

High
Medium
Low
6.1 / 10
Medium score

Glycemic Index

Index
60
Moderate
Load
14
Moderate

Nutrition per serving:

Calories595.50 kcal30%
Fat34.56 g49%
Carbs23.45 g9%
Sugars8.15 g9%
Protein44.90 g90%
Sodium1173.33 mg59%
Fiber1.90 g7%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate

Ingredients

1 leg of lamb (part-boned), around 2.5kg
500g mini new potatoes
2tsp sesame oil
3tbsp sweet chilli dipping sauce
1tbsp toasted sesame seeds
100ml soy sauce
3tbsp rice wine vinegar
2tbsp honey
3tbsp gochujang (a savoury, sweet and spicy Korean chilli paste)
50g miso paste
2tsp sesame oil
5 garlic cloves, crushed

Directions

Share recipe:

Related recipes

Sign in to save any recipe in the world and get personal recommendations