Slow Cooker Chunky Beef Vegetable Soup

Servings:
8 people

Health score:

High
Medium
Low
9.5 / 10
High score

Nutrition per serving:

Calories394.9 kcal20%
Fat11.95 g17%
Carbs35.78 g14%
Sugars9.43 g10%
Protein35.42 g71%
Sodium1772.98 mg74%
Fiber9.67 g19%
Percent Daily Values based on a 2,000 calorie diet.

Ingredients

1/3 cup flour
1-1/2 tsp salt
1-1/2 tsp pepper
2 pounds stew meat, cut into 1/2-inch cubes
2 Tbsp vegetable oil
6 carrots, chopped
2 celery stalks, chopped
1 large onion, chopped
2 garlic cloves, minced
1 (28-oz) can diced tomatoes, undrained
8 cups beef broth
1 cup corn kernels, frozen or fresh
1 cup cut green beans, frozen or fresh
1 cup lima beans, fresh or frozen
1 cup frozen green peas
1 tsp dried thyme
salt and pepper, to taste

Directions

Share recipe:
Sign in to save any recipe in the world and get personal recommendations