Green Chile Chicken Soft Tacos (Tacos de Pollo al Poblano)

"Chicken tacos give classic beef ones a run for their money."
Servings:
4 people

Health Score

High
Medium
Low
9.3 / 10
High score

Glycemic Index

Index
43
Low
Load
14
Moderate
Diabetes Friendly

Nutrition per serving:

Calories349.81 kcal17%
Fat11.98 g17%
Carbs31.81 g12%
Sugars3.72 g4%
Protein30.29 g61%
Sodium616.84 mg31%
Fiber6.20 g22%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
43
Low
Glycemic Load
14
Moderate
Diabetes Friendly

Ingredients

2 large fresh poblano chiles
2 tablespoons vegetable or olive oil (divided use)
1 large white onion, sliced 1/4 inch thick
Salt
1 pound (3 medium-large halves) boneless, skinless chicken breast halves
Ground black pepper
3 tablespoons fresh lime juice
2 garlic cloves, peeled and finely chopped or crushed through a garlic press
12 warm corn tortillas, store-bought or homemade
About 3/4 cup roasted tomatillo salsa or guacamole, or bottled salsa or hot sauce, for serving

Directions

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